About Me
I just graduated from Penn, and am working at my first job job in Philadelphia. The best thing about Philadelphia is its non-cheesesteak restaurant and burgeoning food truck scene (the overwhelming warmth of its inhabitants comes in a close second). The music scene is cool too, and I'd like to get more into that. I like reading, biking, thinking, ethnic food, occasional brushes with nature, and lists. I dislike early mornings, and overly negative people, so I'll leave the rest of my dislikes for later (intrigued?)